These Kyoto Red Carrot seeds (25-seed packet) produce striking crimson-red roots, a treasured Japanese heirloom known for its exceptional sweetness and smooth texture. Rich in antioxidants and beta-carotene, this carrot adds gourmet quality and vibrant color to your garden and kitchen.
 
Size: packet includes 25 seeds.
 
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Key features:
Traditional Japanese heirloom with vivid red-orange exterior and pink-red core
Extremely sweet flavor, ideal for fresh eating, juicing, or roasting
High in beta-carotene and lycopene for color and nutrition
Easy to grow in full sun, prefers loose, well-drained soil
Performs well in cool or mild climates; excellent for fall harvests
 
Harvest & Flavor Notes: Days to Maturity: approx 75–85 days after sowing
Flavor: exceptionally sweet and tender with a clean, mild taste
Harvest Tip: pull roots when 10–12″ long for best texture and color; store in cool, damp sand or crisper drawer to retain moisture and sweetness
 
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