Organic Sour Cherry Leaf Dried Cut ~ 100% Premium, Home-grown, No GMO, No Pesticides, Hand-Picked, Air-Dried. For Tea, Oils, Marinades, and Sauces.
20 leaves.
Sour cherry dried leaves can be used in a variety of ways, including:
Making tea. Sour cherry leaf tea is a popular way to get the benefits of the leaves. To make sour cherry leaf tea, simply steep dried sour cherry leaves in hot water for 5-10 minutes.
Adding to food. Sour cherry leaves can also be added to food, such as soups, stews, and salads.
Adding to marinade. The leaves have a tart flavor that can add depth and complexity to a marinade. They also contain tannins, which can help to tenderize meat. To add sour cherry leaves to a marinade, simply steep them in the marinade liquid for 30 minutes to an hour before using.
Making an extract. Sour cherry dried leaves can be made into an extract by soaking them in alcohol for several weeks.
Vomov Plants is not responsible for any adverse effects that may result from your use of this product. You are solely responsible for your own health and well-being, and Vomov Plants assumes no liability for any damages that may result from your use of this product.